Ingredients
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1 cup WHEAT FLOUR(ATTA)
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1/2 cup SUGAR POWDER
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pinch SALT
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as required GHEE
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as required OIL
Directions
Atta biscuits recipe in microwave-If you are looking for best biscuit recipe in home made then this is the right video for you, start your own recipe at your home and enjoy!
Do you want to make your snacks and evenings more interesting? Biscuits are the easiest and favorite snacks for everyone. We find them everywhere.
Remember when mom goes to market and you feel hungry , the first thing that comes to our mind is Biscuits. It makes our hunger go away in seconds.
Children loves chocolate biscuits, adult love cookies and everyone loves Parle-G.
Biscuits are a quick source of carbohydrate that is why it keeps our hunger away. Everyone loves to eat biscuits with a cup of tea or coffee. Atta Biscuits are good for diabetic patients because they help in managing blood sugar levels and have high dietary fibre. Atta Biscuits are good for the people who maintain their diet because it does not affect your weight and serve your cravings well. Biscuits are everywhere, you find them in the boardroom meetings, sports meet, and always at tea time.
So, if you have a habit of munching biscuits to keep you satisfy your anytime cravings then we have a healthy way to it. We have eaten various types of biscuits. Let’s learn to make the healthiest, tasty and easy to make Atta biscuits. These biscuits are not only easy to bake at home but also good for health. Here showing very easy way to making atta biscuit recipe in microwave, so don’t miss it, watch our short video also in below youtube embed and get better understanding to prepare this atta biscuit recipe well.
Watch Video Recipe of Atta Biscuits Recipe in Microwave
Recipe Instructions of “Atta Biscuits Recipe in Microwave”:
After you gathered the ingredients for atta biscuits recipe, follow the steps mentioned below :
Preparation:
1: Grab a bowl and add take 1 cup wheat flour ( Atta ).
2 : Take sugar powder ( ½ cup ).
3: Add a pinch of salt.
4: Mix them flour, sugar powder and salt properly.
5: Add Ghee into the mixture. ( Ghee- As Required ).
6: Scramble the ingredients well.
7: Form a Dough.
8: Dough must be soft.
9: Take small ball sized dough.
10: Make round balls from the dough.
11: Lightly press the round balls with palm hands.
12: Mark the pieces with Fork.
13: The pieces will look attractive.
14: Preheat for 3 minutes.
15: Remove them from the oven.
16: Bake them for 10 minutes at 180 degrees Celsius.
17: Now cool it completely.
18 : Your yummy Atta Biscuits are ready to eat.
Steps
|
1
Done
|
Grab a bowl and add take 1 cup wheat flour ( Atta ). |
|
2
Done
|
Take sugar powder ( ½ cup ). |
|
3
Done
|
Add a pinch of salt. |
|
4
Done
|
Mix them flour, sugar powder and salt properly. |
|
5
Done
|
Add Ghee into the mixture. ( Ghee- As Required ). |
|
6
Done
|
Scramble the ingredients well. |
|
7
Done
|
Form a Dough. |
|
8
Done
|
Dough must be soft. |
|
9
Done
|
Take small ball sized dough. |
|
10
Done
|
Make round balls from the dough. |
|
11
Done
|
Lightly press the round balls with palm hands. |
|
12
Done
|
Mark the pieces with Fork. |
|
13
Done
|
The pieces will look attractive. |
|
14
Done
|
Preheat for 3 minutes. |
|
15
Done
|
Remove them from the oven. |
|
16
Done
|
Bake them for 10 minutes at 180 degrees Celsius. |
|
17
Done
|
Now cool it completely. |
|
18
Done
|
Your yummy Atta Biscuits are ready to eat. |
|
19
Done
|
Notes Stay tuned to Puviya's Kitchen for daily and delicious snacks. |
