Ingredients
-
2 tsp BESAN FLOUR
-
1 tsp CORN FLOUR
-
2 tsp MIRCHI POWDER
-
1 tsp CORIANDER POWDER
-
1/4 tsp TURMERIC POWDER
-
1/8 tsp PEPPER POWDER
-
1/4 tsp SALT
-
1 tsp GINGER GARLIC PASTE
-
1 tsp KASOORI METHI LEAVES
-
1 tbsp OIL
-
1/3 cup WATER
-
1 tsp FISH MASALA
-
5 FISH PIECES
Directions
Thinking about sea food cuisines, various dishes come to mind that can satisfy one’s hunger. Out of these sea food dishes, it is often a hard task to select one dish that reigns over all other dishes. However, thinking about the best of the best when it comes to sea food cuisines, Fish Tandoori Grilled has definitely a spot on that list. Fish Tandoori Grilled is a delicacy that is perfect for any occasion.
Made using a ton of different spices, the masala prepared for this dish has an immense flavourful taste that seeps into the layers of the fish pieces after marination. Grilled on the outside, this delicious and finger licking sea food item has a crunch on the outside that makes way for a soft texture of the fish on the inside. With flavourful tastes in every bite, crispy skin and a soft, smooth core; this dish proves out to be one of the most tasteful sea food cuisines.
However, one always wonders if it is possible to make good sea food meals at home, or is the idea fishy? Well with help of Puviya and her arsenal of sea food recipes, you can prepare the greatest sea food cuisines at the ease of your home. Puviya’s special recipe for Fish tandoori grilled in microwave, will help you create a crispy treat for your loved ones with ease and comfort. All you need to grill the fish are some spices, flour and a working microwave.
With right ingredients at hand, Puviya’s Fish tandoori grilled in microwave takes only about 40 minutes to cook. Hence in less than an hour, you can prepare one of the best sea food cuisines for your loved ones, making any day a special occasion. Made out of protein rich fish, and carbohydrates rich corn etc, this dish has all the nutrients needed by the human body in every meal. So what are you waiting for? Dive into the sea of flavours with Puviya and her Fish Tandoori Grilled recipe. Prepare it Today!
Watch Video Recipe of Fish Tandoori Grilled in Microwave
Recipe Instructions of Fish Tandoori Grilled in Microwave:
Preparation Fish Tandoori:
- Take 2 teaspoons of Besan Flour and add it to a fresh bowl.
- Add 1 teaspoon of cornflour to the bowl.
- Take 2 teaspoons of Mirchi Powder and add it to the mix.
- Add 1 teaspoon coriander powder to the bowl.
- Add 1/4th teaspoon of turmeric powder to the bowl.
- Put a pinch of pepper powder into the bowl.
- Add ¼ teaspoon of salt to the bowl.
- Add about 1 teaspoon of Ginger Garlic Paste to the bowl.
- Put 1 teaspoon full of Kasoori Methi Leaves into the bowl.
- Add 1 tablespoon of oil to the bowl.
- Combine the ingredients inside the bowl well.
- Add sufficient amount of water to the bowl.
- Add 1 teaspoon full of fish masala into the bowl.
- Now its time to cover your fish with masala.
- One by one, take fish pieces and apply a layer of our freshly prepared masala on it.
- Let it marinate for about 30 minutes in a covered state.
- Take a tray and arrange the marinated fish pieces on it.
- Preheat the microwave on 180 degrees for 5 minutes.
- Place the tray containing the fish inside the microwave.
- Let the fish cook on Micro + Grill setting for about 26 minutes.
- Take the tray out when done.
- Your delicious Fish tandoori Grilled in Microwave is ready to be served.
Steps
|
1
Done
|
Take 2 teaspoons of Besan Flour and add it to a fresh bowl. |
|
2
Done
|
Add 1 teaspoon of cornflour to the bowl. |
|
3
Done
|
Take 2 teaspoons of Mirchi Powder and add it to the mix. |
|
4
Done
|
Add 1 teaspoon coriander powder to the bowl. |
|
5
Done
|
Add 1/4th teaspoon of turmeric powder to the bowl. |
|
6
Done
|
Put a pinch of pepper powder into the bowl. |
|
7
Done
|
Add ¼ teaspoon of salt to the bowl. |
|
8
Done
|
Add about 1 teaspoon of Ginger Garlic Paste to the bowl. |
|
9
Done
|
Put 1 teaspoon full of Kasoori Methi Leaves into the bowl. |
|
10
Done
|
Add 1 tablespoon of oil to the bowl. |
|
11
Done
|
Combine the ingredients inside the bowl well. |
|
12
Done
|
Add sufficient amount of water to the bowl. |
|
13
Done
|
Add 1 teaspoon full of fish masala into the bowl. |
|
14
Done
|
Now its time to cover your fish with masala. |
|
15
Done
|
One by one, take fish pieces and apply a layer of our freshly prepared masala on it. |
|
16
Done
|
Let it marinate for about 30 minutes in a covered state. |
|
17
Done
|
Take a tray and arrange the marinated fish pieces on it. |
|
18
Done
|
Preheat the microwave on 180 degrees for 5 minutes. |
|
19
Done
|
Place the tray containing the fish inside the microwave. |
|
20
Done
|
Let the fish cook on Micro + Grill setting for about 26 minutes. |
|
21
Done
|
Take the tray out when done. |
|
22
Done
|
Your delicious Fish tandoori Grilled in Microwave is ready to be served. |
|
23
Done
|
Note: |
